Das Schneidebrett des Chefs

Precision meets strength.

The Chef's Cutting Board is for those who take cooking seriously.

This is not just a cutting board – it offers six functions in one product.

Two plates in one. Use one side for steaks, burgers, sides and more. Use the other for tapas, cheese platters – the possibilities are endless.

Two serving platters in one. Serve roasts, steaks or chicken elegantly with the juice groove facing up. Present open sandwiches, tapas, cheeses or cakes on the flat side.

Two cutting boards in one. One side with a juice groove for carving – the other completely flat for chopping, slicing and prep work.

There is no back – both sides are front-facing. Designed and crafted to be equally elegant on each side. Created with a focus on both functionality and aesthetics. The board’s cut-outs are carefully engineered to slightly elevate it from the table, allowing light to flow freely beneath. This creates natural shadows and a refined, floating appearance. To complete the design, the logos are laser-engraved into the wood on both sides. Each side features its own distinctive logo, giving the board two visual identities.

The Chef's Cutting Board is the perfect plate alongside our The Wild Beast Steak Set.

The solid walnut provides a strong and elegant base that complements the bold character of the cutlery, creating a serving style that is both raw and refined. The board’s shape and size offer ample space for steaks, burgers and their sides.
A board and a steak set made for each other – and for the ultimate dining experience.

Crafted from solid walnut for maximum durability and a design that performs from everyday meals to formal dinners.
A board that makes every cut feel effortless.

Size: 36 cm long – 2 cm high – 23 cm wide.